Creamy Chicken Bake

Creamy Chicken Bake Recipe

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Beth Ellefson




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chicken breast halves, skinless and boneless
1 can(s)
condensed cream of broccoli soup
1/3 c
1/2 tsp
garlic powder
jar (4 1/2 oz) sliced mushrooms, drained
1/4 c
grated parmesan cheese
1/4 c
dry bread crumbs
2 Tbsp
butter or margarine, melted

How to Make Creamy Chicken Bake


  • 1Place chicken in 3 quart baking dish. Mix soup, milk, garlic powder, and mushrooms. Pour over chicken.
  • 2Mix cheese and bread crumbs with butter and sprinkle over chicken.
  • 3Bake at 400 for 30 minutes or until chicken is done. Stir sauce before serving.

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About Creamy Chicken Bake

Course/Dish: Chicken

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