creamy baked chicken
This is a quickie that can be prepared the night before and kept in the fridge. When you get home from a long day - just pop this awesome dish in the oven and WaLa!
Blue Ribbon Recipe
This is a wonderfully creamy dish that is worth every single calorie! It's a cinch to make and so, so satisfying to sit down and eat.
prep time
cook time
40 Min
method
Bake
yield
Ingredients
- 1 package boneless, skinless chicken
- 1 cup cheddar cheese (grated)
- 1 can cream of chicken soup
- 1 cup mayonnaise
- 1 cup bread crumbs
- - salt and pepper
How To Make creamy baked chicken
-
Step 1Place chicken breasts in a baking dish. Sprinkle with salt and pepper.
-
Step 2In a bowl: mix chicken soup and mayo together and pour over chicken breasts.
-
Step 3Sprinkle on the cheddar cheese, the the bread crumbs.
-
Step 4Add little bits of butter on top. Bake at 350 for 35-40 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Casseroles
Tag:
#Quick & Easy
Ingredient:
Chicken
Method:
Bake
Culture:
American
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