Real Recipes From Real Home Cooks ®

creamy baked chicken breasts

(1 rating)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

Creating Comfort, Genesis Women’s Shelter, Dallas, Texas

(1 rating)

Ingredients For creamy baked chicken breasts

  • 4 medium boneless skinless chicken breasts
  • 4 to 6 slices swiss cheese
  • 1 can cream of chicken soup
  • 3/4 cup dry white wine
  • 1 cup herb seasoned stuffing mix or crusted seasoned croutons
  • 1/4 cup salted butter or margarine, melted

How To Make creamy baked chicken breasts

  • 1
    Preheat oven to 350. Arrange chicken in lightly greased 9 x 13 inch baking dish and top with the cheese.
  • 2
    Mix the soup and wine in a bowl and mix well. Spoon evenly over chicken. Sprinkle chicken with stuffing mix and drizzle with the butter.
  • 3
    . Bake for 45 to 55 minutes or until cooked through. Serves 4

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