creamy and chicken pasta bake
(1 RATING)
i got this recipe from my mom a long time ago and just made it again last night. It's still easy and delicious.
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prep time
15 Min
cook time
30 Min
method
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yield
Ingredients
- 8 ounces penne pasta
- 2 - chopped shallots
- 1 teaspoon minced garlic
- 1/4 cup chicken broth
- 1/4 cup fresh, snipped basil
- 1 tablespoon fresh chopped parsley
- 10 ounces light alfredo sauce, like classicos
- 3/4 cup oil-packed dried tomatoes, drained, thinly sliced
- 1/3 cup 1% milk
- 1/4 teaspoon pepper
- 1/2 cup grated parmesan cheese
- 12 oz - bonelss, skinless chicken breasts, cut into small cubes
How To Make creamy and chicken pasta bake
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Step 1Cook pasta as directed, drain. Heat oven to 350. Spray a 2-quart baking dish w/ cooking spray. In lg skillet, over med-high heat, Cook shallots and garlic in oil 30 seconds.
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Step 2Add chicken and cook for 4 mins, stirring. Add broth, basil, and parsley. Cook 1 min. In lg bowl, combine pasta, chicken mix, alfredo sauce, dried tomatoes, milk, 1/4 cup parmesan cheese and pepper.
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Step 3Transfer mix to baking dish. Sprinkle w/ parmesan cheese. Cover, bake 15 mins. Uncover, bake additional 15 min.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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