Cream Curry Chicken
By
Debbie Mikolajczyk
@damiko56
1
Serve with brown rice and steamed broccoli.
Ingredients
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6-8skinless, boneless chicken breasts
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1/2 cmargarine or butter
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12 ozheavy cream
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1-3 Tbspcurry powder (depending on your taste)
How to Make Cream Curry Chicken
- Melt margarine/butter in non-stick frying pan.
Add chicken to pan, cover and cook on low heat for 15 minutes.
Combine cream with curry powder in bowl, set aside.
Turn chicken and pour curry mix over chicken.
Cover and cook additional 20 minutes.
Serve over cooked brown rice.