Cream Cheese Chicken

Cream Cheese Chicken Recipe

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Beth Thorsten


This is the perfect dish after a busy day. Easy to put together and place in your slow cooker and just let it cook!

★★★★★ 1 vote


2 to 4 frozen boneless chicken breasts
8 oz
pkg. cream cheese, softened
1 can(s)
cream of chicken soup
1 pkg
italian dressing seasoning

How to Make Cream Cheese Chicken


  • 1Stir the cream cheese, cream of chicken soup, and seasoning together in a bowl.
  • 2Pour mixture into slow cooker.
  • 3Place chicken breasts on top of mixture. Sprinkle with a little season salt and pepper.
  • 4Cook on low for 6 to 7 hours or until the chicken is cooked and fall-apart-tender.

    Serve with noodles.

Printable Recipe Card

About Cream Cheese Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy