country gentlemen casserole
I found this one day and have been making it ever since. Everyone loves it and it's so easy. Hope you enjoy it too.
Blue Ribbon Recipe
Celery, onions, and water chestnuts are combined with chicken and rice to create a hearty casserole. Water chestnuts and almonds add a nutty flavor and texture. Cheese mixed in with the other ingredients, it makes the chicken casserole nice and gooey once baked. Crushed cornflakes combined with melted butter are sprinkled on top. They add a nice crunch to every bite.
prep time
25 Min
cook time
40 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 cup chopped celery
- 2 tablespoons chopped onion
- 1 tablespoon butter
- 1 1/2 cups cooked rice
- 2 cups cubed cooked chicken
- 1 can cream of chicken soup (10.5 oz, can sub cream of mushroom)
- 3/4 cup mayonnaise
- 1 can sliced water chestnuts, drained (8 oz)
- 1/2 cup slivered almonds
- 1 cup shredded cheese shredded
- 2 tablespoons melted butter
- 1 cup cornflakes
How To Make country gentlemen casserole
-
Step 1Preheat oven to 350 degrees F. Cook celery and onions in butter until tender. -
Step 2Add the onions and celery to a bowl. Add the cooked rice and chicken, cream of chicken soup, mayonnaise, water chestnuts, almonds, and cheese.
-
Step 3Place in a 9x13 casserole dish. Crush the cornflakes. Mix with the melted butter. Add to the top of the casserole.
-
Step 4Bake for 40 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Casseroles
Tag:
#Quick & Easy
Keyword:
#Casserole
Collection:
Casserole Crazy
Ingredient:
Chicken
Method:
Bake
Culture:
American
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