Country Chicken Casserole

Name: Country Chicken Casserole
Prep time: 20 min
Cook time: 1 h 45 min
Total time: 2 h 5 min
Yield: 4-5
Ingredients: 2 c condensed chicken noodle soup; 2 c milk; 8 oz uncooked elbow macaroni; 3 c boned chicken, diced; 2 c american cheese, shredded; 1/4 c onion, minced; 4 medium hard boiled eggs, shelled and sliced; 3 pimientos, chopped and drain; 1/2 tsp seasoning salt; 1/3 c parmesan cheese, grated

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By Patsy Fowler
@hellchell1

this is a recipe my best friend gave me the other day i have not tried it yet

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

4-5

Prep:

20 Min

Cook:

1 Hr 45 Min

Ingredients

2 c

condensed chicken noodle soup
2 c

milk
8 oz

uncooked elbow macaroni
3 c

boned chicken, diced
2 c

american cheese, shredded
1/4 c

onion, minced
4 medium

hard boiled eggs, shelled and sliced
3

pimientos, chopped and drain
1/2 tsp

seasoning salt
1/3 c

parmesan cheese, grated
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How to Make Country Chicken Casserole

Step-by-Step

preheat oven to 350. blend soup and milk in a baking dish, then stir in macaroni, chicken,cheese, onion, eggs, pimientos, and salt.
cover and bake for an hour and 25 minutes. uncover, sprinkle with parmesan and bake for another 5 minutes, or until cheese is golden brown

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