cornflake crumb fried chicken

Name: Cornflake Crumb Fried Chicken
Prep time: 10 min
Cook time: 15 min
Yield: 2
Cuisine: American
Ingredients: ## FOR THE BATTER; 2 cup(s) kellogg's corn flake crumbs; 1 teaspoon(s) salt; 1/2 teaspoon(s) white pepper; 2 teaspoon(s) dried onion flakes; 1 teaspoon(s) each paprika and ground mustard; 1/2 teaspoon(s) each cumin and allspice; ## FOR THE CHICKEN; 4 boneless thighs cut in half lengthwise; 1/4 cup(s) flour; 1 large egg beaten; oil for deep frying

(1 RATING)

20 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Oct 12, 2022

Crunchy

Rate

prep time 10 Min

cook time 15 Min

method Deep Fry

yield 2-4 serving(s)

Ingredients

FOR THE BATTER
2 cups kellogg's corn flake crumbs
1 teaspoon salt
1/2 teaspoon white pepper
2 teaspoons dried onion flakes
1 teaspoon each paprika and ground mustard
1/2 teaspoon each cumin and allspice
FOR THE CHICKEN
4 boneless thighs cut in half lengthwise
1/4 cup flour
1 large egg beaten
oil for deep frying

How To Make cornflake crumb fried chicken

Step 1

Mix all the ingredients together for the coating.

Step 2

Place the flour on one plate and egg on another.
Step 3

Heat the oil to 350 degrees. Dredge the chicken in the flour shaking off excess.
Step 4

lay the pieces one at at time in the egg then lay in the crumb mixture. Deep fry about 5 to 7 minutes.
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