Copy Cat Chick-Fil-A Bites

barbara lentz


Delicious especially with honey butter. You can use these to make sliders. They could be an appetizer. So good


☆☆☆☆☆ 0 votes

4 -8
6 Hr
20 Min
Deep Fry


  • 2 large
    chicken breasts cut into pieces
  • 3/4 c
  • 1/4 c
    dill pickle juice
  • 1 large
  • 1 c
  • 2 Tbsp
    powdered sugar
  • ·
    salt and pepper
  • ·
    oil for frying

How to Make Copy Cat Chick-Fil-A Bites


  1. Whisk together the egg milk and pickle juice add the chicken pieces and marinate in refrigerator 4 to 6 hours.
  2. Mix the flour, powdered sugar, salt and pepper together. Heat the oil to 350 degrees. Dredge the chicken in the flour mixture and fry about 5 minutes. Drain on paper towels. Once all the chicken is cooked. Increase the heat to 375 degrees.
  3. Fry a second time for 3 to 5 minutes until golden browned.

    Serve with honey mustard, ranch dressing, or honey butter.

Printable Recipe Card

About Copy Cat Chick-Fil-A Bites

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American

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