cooked chicken salad
A few tweeks to a Southern classic and I call it Mama's Favorite.
prep time
cook time
method
Stove Top
yield
Ingredients
- - see directions
How To Make cooked chicken salad
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Step 1INGREDIENTS: 1 can cream of chicken soup 2 cups cooked chicken breast 2 cups cooked Minute Rice 3/4 cup mayonnaise 2 teaspoons lemon juice 1 cup chopped celery 1/2 small onion, diced 1/4 cup chopped pimento 2 Tablespoons sliced almonds 3 hard boiled eggs, chopped 2 cups crushed potato chips PREPARATION: Mix together all ingredients except potato chips. Pour into baking dish. Bake at 400 degrees for 25-30 minutes until bubbly. Topw with crushed potato chips before serving.
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