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1package of bacon
1package of buddig beef
1 can(s)cream of mushroom soup
1 csour cream
1 boxegg noodles
How to Make Continental Chicken
- Combine cream of mushroom, sour cream, and flour in a mixing bowl and set aside.
- Line the bottom of a wide crockpot with the Buddig beef slices.
- Wrap each chicken breast with 2-3 slices of bacon, and place into crockpot.
- Pour creamy mixture on top of chicken breasts. Cook on high for 4 hours, or low for 8 hours... serve over cooked egg noodles. *Remove and discard bacon slices when finished cooking*