Real Recipes From Real Home Cooks ®

coconut curry chicken with basmati rice

(2 ratings)
Recipe by
Ana Placido
Orlando, FL

I find this recipe very easy and delicious. hope ya'll like it :)

(2 ratings)
yield 4 serving(s)

Ingredients For coconut curry chicken with basmati rice

  • 4
    boneless skinless chicken thighs
  • 2 Tbsp
    curry powder
  • 1/2 c
    coconut milk, unsweetened
  • 1 Tbsp
    small onion(chopped finely)
  • 3 Tbsp
    vegetable oil
  • 2 c
    basmati rice
  • 1
    chicken bouillon cube
  • 3 c
    water
  • 1 tsp
    kosher salt

How To Make coconut curry chicken with basmati rice

  • 1
    in a large pot, put 1 tbsp. of vegetable oil, and crumble the chicken bouillon cube, add the rice and stir, add the water, when the water comes to a boil reduce to medium heat, once the water has evaporated, drop heat to low and cover, let it cook for about 25 mins, fluff rice with fork.
  • 2
    cut the chicken into bite sized pieces, season chicken with salt and black pepper.
  • 3
    preheat a large skillet.
  • 4
    add curry powder and stir until, the chicken and onions are coated with the curry powder.
  • 5
    add coconut milk and simmer until thickened. serve with the cooked rice

Categories & Tags for Coconut Curry Chicken with Basmati Rice:

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