classic chicken casserole

Name: Classic Chicken Casserole
Prep time: 1 h
Cook time: 45 min
Yield: 6
Ingredients: - 1 bag of chicken breasts, boneless and skinless; 2 can(s) cream of chicken soup; 8 ounce(s) sour cream; 1 stick(s) margarine, melted; 1 1/2 package(s) ritz crackers, crushed

(1 RATING)

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Brianna Ramey

Greensburg, IN

Updated on Aug 25, 2011

I aquired this recipe from a woman my mother went to church with its one of my favorite things to make

Rate

prep time 1 Hr

cook time 45 Min

method ---

yield 6-8 serving(s)

Ingredients

- 1 bag of chicken breasts, boneless and skinless
2 cans cream of chicken soup
8 ounces sour cream
1 stick margarine, melted
1 1/2 packages ritz crackers, crushed

How To Make classic chicken casserole

Step 1

Boil chicken in water until tender;shred with fork

Step 2

Mix sour cream and cream of chicken; pour over chicken.
Step 3

Bake at 350 degrees covored for 30 minutes
Step 4

Mix crackers and melted butter and spread over top casserole and continue baking for 15 minutes uncovered or until crackers are golden brown
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