Cinnamon Chicken

By Angela Pietrantonio
@mrsjoepie

Love the flavor of this chicken, a hint of cinnamon and it's awesome! Just marinate for a few hours to let the flavors soak in!
From "annesfood.blogspot.com"

Rating:

★★★★★ 1 vote

Comments:

6 Comments

Serves:

Prep:

3 Hr

Cook:

1 Hr

Ingredients

1 lb: chicken pieces, preferrably thighs, but use your favorite
1 Tbsp: fennel seeds
1 Tbsp: honey
2 Tbsp: fresh rosemary, finely chopped
2 tsp: cinnamon
3 clove: garlic, coarsley chopped
2 Tbsp: olive oil
1 tsp: salt or sea salt
1 tsp: black pepper

How to Make Cinnamon Chicken

Step-by-Step

1Mix all ingredients, and let the chicken marinate for at least a few hours.
2When ready to cook, preheat the oven to 350*. Bake the chicken in the oven for 60 minutes until it's cooked through and the skin is browned and crispy.

7 points per serving

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