chinese orange cashew chicken
yummy
prep time
10 Min
cook time
20 Min
method
Stir-Fry
yield
4 serving(s)
Ingredients
- 2 tablespoons vegetable oil
- 4 boneless skinless chicken thighs cut into chunks
- salt and pepper
- 1 red bell pepper seeded and chopped
- 1 medium onion diced
- 4 cloves garlic minced
- 1 inch piece ginger grated
- 1/4 cup each hoisin sauce, orange marmalade, brown sugar
- 2 tablespoons soy sauce
- 1/2 cup chicken stock
- 1/2 cup honey roasted cashews
- 4 scallions chopped
- cooked rice or noodles for serving
How To Make chinese orange cashew chicken
-
Step 1Place a large skillet over high heat. Add 1 tbsp oil. Add the chicken pieces with salt and pepper. Cook until browned on each side. Remove chicken to a dish and set aside.
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Step 2Add the other tbsp of oil and add the red bell pepper, onion, garlic, and ginger. Stir fry 5 minutes. Add the chicken back to the pan.
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Step 3Mix the hoisin, orange marmalade, brown sugar, soy sauce and chicken stock together. Pour over the chicken and bring to a boil. Cook for 10 minutes. Add the honey roasted cashews and scallions.
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Step 4serve over cooked rice or noodles.
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