chinese chicken salad

Name: CHINESE CHICKEN SALAD
Prep time: 20 min
Cuisine: American
Ingredients: 1 1/2 cup(s) chicken, cooked and cubed; 1 cup(s) thinly sliced celery; 1 can(s) water chestnuts, drained and sliced; 2 - green onions, thinly sliced; 10 ounce(s) can bamboo shoots, drained; 1 cup(s) mayonnaise; 1 tablespoon(s) lemon juice; 2 tablespoon(s) soy sauce; 1 tablespoon(s) lemon juice

(1 RATING)

51 Pinches

Joanne Sarver

Nekoosa, WI

Updated on May 14, 2013

Very good

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prep time 20 Min

cook time

method Refrigerate/Freeze

yield Makes 4-6 servings

Ingredients

1 1/2 cups chicken, cooked and cubed
1 cup thinly sliced celery
1 can water chestnuts, drained and sliced
2 - green onions, thinly sliced
10 ounces can bamboo shoots, drained
1 cup mayonnaise
1 tablespoon lemon juice
2 tablespoons soy sauce
1 tablespoon lemon juice

How To Make chinese chicken salad

Step 1

Toss chicken and vegetables together. Stir mayonnaise, soy sauce and lemon juice together. Chill both mixtures. Just before serving toss mixtures and dressing. Makes 4-6 servings.
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