CHINESE CHICKEN SALAD

Chinese Chicken Salad Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 4-6 servings
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

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1 1/2 c
chicken, cooked and cubed
1 c
thinly sliced celery
1 can(s)
water chestnuts, drained and sliced
2
green onions, thinly sliced
10 oz
can bamboo shoots, drained
1 c
mayonnaise
1 Tbsp
lemon juice
2 Tbsp
soy sauce
1 Tbsp
lemon juice

How to Make CHINESE CHICKEN SALAD

Step-by-Step

  • 1Toss chicken and vegetables together. Stir mayonnaise, soy sauce and lemon juice together. Chill both mixtures. Just before serving toss mixtures and dressing. Makes 4-6 servings.

Printable Recipe Card

About CHINESE CHICKEN SALAD

Course/Dish: Chicken, Chicken Salads, Salads
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free




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