chinese bbq pork chops
You can use this on either pork or chicken. We eat it just served with white rice and slices of cucumber and a very simple egg foo yung. It's really good if you use pork then slice it thin and make a sandwich on a hoagie roll. You can add bean sprouts, cucumber , green onions and soy sauce so good. The only soy sauce I use is Golden Mountain soy seasoning, It tastes so much better than most soy , not as salty. I also use the bbq season to season my chicken or pork when making fried rice, just put a little bbq, garlic salt and pepper.
prep time
1 Hr
cook time
20 Min
method
Pan Fry
yield
6 to 8
Ingredients
- 6 to 8 - pork chops
- 2 - green onions,diced
- 2 cloves garlic,minced
- 2 teaspoons soy sauce
- 1 teaspoon sugar
- 1 1/2 tablespoons chinese bbq seasoning , found in the asain isle
- - garlic salt and pepper to taste
How To Make chinese bbq pork chops
-
Step 1Mix everything together and let marinate 30 minutes to 1 hour. Then fry or grill. Serve over white rice with some slices of cucumber. - Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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