chili chicken and rice
★★★★★
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Only 5 ingredients and really easy to make.
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★★★★★
1
serves
4
Ingredients For chili chicken and rice
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4chicken breast halves, skinless and boneless
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2 ccooked rice
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1 can(15 oz) chili with beans
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2 Tbsptaco seasoning mix
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4slices american cheese
How To Make chili chicken and rice
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1In a nonstick skillet, brown chicken over medium heat. Spread rice in a greased 11x7 inch baking dish. Combine the chili and taco seasoning; spoon over the rice. Top with chicken.
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2Cover and bake at 350 for 25 minutes top with cheese slices. Bake, uncovered, for 5 minutes or until juices run clear.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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