Chili Chicken

Chili Chicken Recipe

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1 Tbsp
olive oil
minced garlic cloves
bell peppers, red and yellow strips
onions, sliced
1 tsp
1.5 tsp
2 tsp
hot chili peppers, dried and broken in half
12 oz
chicken breasts, boneless and skinless
3 Tbsp
fresh lemon juice
1/4 tsp
1/2 tsp
2 Tbsp
chopped parsley

How to Make Chili Chicken


  • 1In a large non-stick skillet, heat oil, add garlic and cook 1 munute.
  • 2Add bell strips, sliced onion, cumin, oregano and chile.
  • 3Mix, cover, and cook over medium heat 10 minutes.
  • 4Slice chicken in 1/2" strips and sprinkle with lemon juice.
  • 5Add vegetables; stir.
  • 6Cook, covered, medium heat 10 minutes more. Stirring occasionally.
  • 7Add salt and pepper and garnish with parsley.

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About Chili Chicken

Course/Dish: Chicken, Chili
Other Tag: Quick & Easy

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