chili chicken

Name: Chili Chicken
Ingredients: 1 tablespoon(s) olive oil; 2 - minced garlic cloves; 3 - bell peppers, red and yellow strips; 2 - onions, sliced; 1 teaspoon(s) cumin; 1.5 teaspoon(s) oregano; 2 teaspoon(s) hot chili peppers, dried and broken in half; 12 ounce(s) chicken breasts, boneless and skinless; 3 tablespoon(s) fresh lemon juice; 1/4 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 2 tablespoon(s) chopped parsley

6 Pinches

Member Submitted Recipe

Rate

No Image

Ingredients

1 tablespoon olive oil
2 - minced garlic cloves
3 - bell peppers, red and yellow strips
2 - onions, sliced
1 teaspoon cumin
1.5 teaspoons oregano
2 teaspoons hot chili peppers, dried and broken in half
12 ounces chicken breasts, boneless and skinless
3 tablespoons fresh lemon juice
1/4 teaspoon salt
1/2 teaspoon pepper
2 tablespoons chopped parsley

How To Make chili chicken

Step 1

In a large non-stick skillet, heat oil, add garlic and cook 1 munute.

Step 2

Add bell strips, sliced onion, cumin, oregano and chile.
Step 3

Mix, cover, and cook over medium heat 10 minutes.
Step 4

Slice chicken in 1/2\" strips and sprinkle with lemon juice.
Step 5

Add vegetables; stir.
Step 6

Cook, covered, medium heat 10 minutes more. Stirring occasionally.
Step 7

Add salt and pepper and garnish with parsley.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes