chilaquiles verde

Chilaquiles Verde Recipe

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sherry monfils


My son-in-laws mother makes this and it's so good that I begged for the recipe and finally got it, he-he.

★★★★★ 1 vote
15 Min
25 Min


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10-3/4 oz can fat-free condensed cream of chicken soup
1 tsp
ground cumin
1/2 tsp
garlic powder
1/2 tsp
chili powder
4 oz can chopped green chilis
1/2 c
light sour cream
1/4 c
2 c
cooked, cubed chicken
2 c
frozen broccoli florets
6" tortillas, cut into strips
1/2 c
reduced-fat, shredded cheddar cheese.

How to Make chilaquiles verde


  • 1Heat oven to 350. Spray a 2-quart baking dish w/ cooking spray. In baking dish stir the soup, cumin, garlic powder, chili powder, chilis, sour cream, water, chicken, broccoli and tortillas until well blended.
  • 2Top the mix w/ cheese. Cover, bake 25 mins, or until bubbly and heated through.

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About chilaquiles verde

Course/Dish: Chicken
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtags: #verde, #Chilaquiles

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