Real Recipes From Real Home Cooks ®

chicken yakitori

(2 ratings)
Recipe by
Kathy D

In a hurry? This is a great option because it's really simple and tasty. This Japanese style dinner comes from Rachael Ray.

(2 ratings)
yield 2 serving(s)
prep time 15 Min
cook time 10 Min
method Grill

Ingredients For chicken yakitori

  • 3 Tbsp
    dry sherry
  • 2 Tbsp
    sugar
  • 1/4 c
    tamari
  • 2 Tbsp
    vegetable oil
  • 1 lb
    chicken breast tenders, cut in half on an angle
  • 5
    scallions, cut in half
  • cooked rice for serving

How To Make chicken yakitori

  • 1
    Preheat a grillpan over med-high heat.
  • 2
    Combine the sherry, sugar, tamari and oil in a shallow dish. Turn chicken and scallions in marinade and let stand for 10 minutes.
  • 3
    Cook the chicken pieces and scallions in a single layer on the hot grill pan for 3-4 minutes per side. Serve with rice!

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