chicken wrap-ups

★★★★★ 1 Review
Homemadehappiness avatar
By Carolyn Parke
from Idaho Falls, ID

I serve this chicken with a green salad and french bread. It is so easy to make and so yummy.

★★★★★ 1 Review
serves 6
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For chicken wrap-ups

  • 8 oz
    cream cheese, room temperature
  • 4
    green onions, minced
  • 6
    chicken breasts, boneless and skinless
  • 12 slice
    bacon
  • 1/4 tsp
    garlic powder

How To Make chicken wrap-ups

  • 1
    Preheat oven to 350 degrees.
  • 2
    Flatten/cube each chicken breast with a meat mallet.
  • 3
    Mix cream cheese, onion, and garlic powder. Roll into six balls.
  • 4
    Place balls in center of flattened chicken. Fold chicken around ball.
  • 5
    Wrap 2 bacon slices around the chicken securing with toothpicks.
  • 6
    Place in baking dish. Bake for 45 minutes to 1 hour.
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