Chicken with Wine and Oranges

Chicken With Wine And Oranges

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Janis McRae




★★★★★ 1 vote

1 Hr


  • 1
    fryer, cut up
  • 1/2 c
  • 1 c
    dry white wine
  • 1 c
    orange juice
  • 2 oz. can(s)
    mushrooms, mdrained
  • ·
    salt and pepper to taste

How to Make Chicken with Wine and Oranges


  1. Melt butter and brown chicken.
  2. Combine wine, o.j., and mushrooms. Pour over chicken. Salt and pepper to taste.
  3. Simmer on low until chicken is tender and cooked through. About 1 hour. Serve over rice.

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About Chicken with Wine and Oranges

Course/Dish: Chicken

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