chicken with sour cream gravy
This is a great way to make chicken and is easy to assemble.
prep time
10 Min
cook time
30 Min
method
Stove Top
yield
4 servings
Ingredients
- 4 to 6 - chicken breasts, boneless & skinless
- 1/4 cup butter
- - salt and pepper to taste
- 1 cup sprite or any clear soda
- 1/2 cup chopped celery
- 1/4 cup minced onion (i used vadalia onion)
- 1 cup sour cream
How To Make chicken with sour cream gravy
-
Step 1In a skillet, melt butter. Salt and pepper the chicken and then brown them in the skillet over medium heat about 8 minutes on each side.
-
Step 2Combine the remaining ingredients except the sour cream and pour this mixture over the chicken. Cover and cook 20 to 30 minutes on medium low until chicken is tender.
-
Step 3Remove the chicken from the skillet and blend the sour cream into the gravy until it's smooth. Return chicken to the skillet and keep warm until ready to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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