Chicken with Paprika

1
Vicki Butts (lazyme)

By
@lazyme5909

From the Hotel Goldener Hirsch in Austria.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 2 Tbsp
    butter
  • 2 Tbsp
    oil
  • 2
    chickens, cut up
  • ·
    salt and pepper
  • 3 medium
    onions, chopped
  • 1 clove
    garlic, chopped
  • 2 Tbsp
    paprika
  • 2 1/2 Tbsp
    flour
  • 1 c
    chicken broth
  • 2 c
    sour cream

How to Make Chicken with Paprika

Step-by-Step

  1. In casserole heat butter and oil and brown chicken. Season with S&P and remove. In remaining fat cook onions and garlic until translucent. Add paprika and flour and cook gently, stirring 3 min. Add broth, then sour cream stirring constantly until sauce is smooth and thickened. Replace chicken. (At this point you can stop and continue later. Refrigerate and increase baking time).
  2. Bake covered, in preheated 350F oven for one hour, or until tender.
  3. Serving Ideas : Noodles or potato pancakes and salad.

Printable Recipe Card

About Chicken with Paprika

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: German



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