chicken with gravy over mashed potatoes
(3 RATINGS)
Everyone at pot lucks love this and always ask for my recipe. They can't believe how easy it is to make. I keep all the ingredients on hand so I can make it spur of the minute. I keep bags of chopped rotisserie chicken in freezer bags at all times.
No Image
prep time
15 Min
cook time
10 Min
method
---
yield
3-4 serving(s)
Ingredients
- 1 can cream of chicken soup
- 3/4 can chicken broth
- 1/8 teaspoon dried thyme
- 1/2 teaspoon dried onion
- 1/4 teaspoon dried celery flakes
- 1 cup cut up rotisserie chicken about 1 1/2 cups
- 1 teaspoon dried parsley
How To Make chicken with gravy over mashed potatoes
-
Step 11. Cut up chicken in small pieces.
-
Step 22. In a 2 quart sauce pan mix soup, spices, and broth. Stir and blend until smooth. Add chicken and heat. Serve over mashed potatoes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes