chicken wings

★★★★★ 1 Review
wiglady avatar
By gloria riley
from three rivers, MI

Pucker up, these wings will make you salavate. Everytime theres a family gathering or Friend gathering I always have to make these wings. They even eat the bits at the bottom of the bowl when there are no more wings left. Some won't eat them unless they have 2 days off of work because of the garlic because you can't just not eat them and the bits at the bottom of the bowl.

★★★★★ 1 Review
serves 3
prep time 20 Min
cook time 20 Min

Ingredients For chicken wings

  • 5lb pkg
    chicken wings
  • 1 Tbsp
    italian seasoning
  • 1 Tbsp
    oregano, dried
  • 5 Tbsp
    lemon juice
  • 8 clove
    garlic
  • 1 Tbsp
    salt to taste
  • 1 Tbsp
    garlic salt

How To Make chicken wings

  • 1
    deep fry one 5 lb. bag of chicken wings. When chicken is crispy done add the ingrediants except the lemon juice. Before you get ready to serve add the lemon juice then some garlic salt, and shake and enjoy. Very simple but the taste is explosive. Serve as a main dish or appetizer. Goes very well with cold beer. Make sure to fine chop garlic cloves
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