Chicken Wiggle Casserole

Chicken Wiggle Casserole Recipe

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Mary R Morris


I hve made this since I was a young women ,and do not remember wher I first got it..


★★★★★ 1 vote

1 Hr
45 Min


Add to Grocery List

  • ·
    1-fryer deboned( you can use legs and thigh,s)
  • ·
    1-can cream of chicken soup
  • ·
    1-can cream of mushroom soup
  • ·
    1/2 onion minced
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    1/2 cup of celery minced
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    1/2 bell pepper-minced
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    2 tbsp-butter
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    5-on pkg noodles
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    grated mild chedder cheese
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    black pepper and cayenne pepper to taste or use a cajun seasoning
  • ·
    8 oz fresh mushrooms or a large can of mushrooms

How to Make Chicken Wiggle Casserole


  1. Cook and debone chicken ,( I boil).Saute vegetables,and mushrooms in butter.Cook noodles and drain well.Mix all ingredients together ,season to taste and place in a large greased casserole dish.Bake 15 minutes ,then top with cheese and bake till bubbly.
  2. I have use spaghetti if I did not have noodles,I use caned or fresh mushroom,s .If you use the caned be sure and rise and drain them well before sauting,fresh slice before sauting.

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About Chicken Wiggle Casserole

Course/Dish: Chicken, Casseroles
Main Ingredient: Pasta
Regional Style: Southern
Other Tag: Quick & Easy

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