chicken turnovers

1
PATRICIA ELSTON

By
@Godsgift

honestly its a modified version of this recipe on ladyfingersprivatechef.com/ chicken florentine in puff pastry.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

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1/2 pkg
of spinach, or how ever much u want
4 chicken breasts, my modification chicken strips
1/2
an onion
1 Tbsp
of minced garlic
1
sheet of puff pastry
1/2 c
of alfredo sauce

How to Make chicken turnovers

Step-by-Step

  • 1thaw out the puff pastry for 40 minutes or more, and wash the spinach, preheat oven 375 degrees.
  • 2put a little evoo in a pan and add the onions when they become transluscent add the garlic and spinach
  • 3once the spinach is withered, put aside in a bowl. next cooked the chicken if you used chicken strips, if you used real chicken then cook that first.
  • 4mix the spinach mixture with the chicken then add the alfredo sauce and mix it all together.
  • 5roll out the puff pastry and cut squares big enough for a tablespoon of the chicken mixture, fold it over and use a fork to close it. brush with eggwash mixture.
  • 6once finished put them in the preheated oven for 20 minutes.
  • 7as a side dish you can cook green beans and the fry recipes i have put up, DA-LISH!!! ENJOY!!!!!

Printable Recipe Card

About chicken turnovers

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: For Kids
Hashtag: #Turnovers




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