chicken tortilla soup

Name: Chicken tortilla soup
Prep time: 20 min
Cook time: 5 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 can(s) diced tomatoes & green chilies undrained; 2 can(s) chicken broth; 1 can(s) refried beans; 1/2 cup(s) frozen corn; 2 cup(s) shredded cooked chicken; 3/4 cup(s) corn tortilla strips or broken tortilla chips

(4 RATINGS)

96 Pinches 1 Photo

sharon H

knoxville, TN

Updated on Jan 20, 2013

great for cold & rainy day

Rate

prep time 20 Min

cook time 5 Min

method ---

yield 6 serving(s)

Ingredients

2 cans diced tomatoes & green chilies undrained
2 cans chicken broth
1 can refried beans
1/2 cup frozen corn
2 cups shredded cooked chicken
3/4 cup corn tortilla strips or broken tortilla chips

How To Make chicken tortilla soup

Step 1

stir together tomatoes, broth, beans & corn in med saucepan. bring to a boil. reduce heat to low & simmer 5 min. stir.

Step 2

add chicken, heat through. serve soup topped with tortilla chips.
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