chicken tikka kebabs

Name: Chicken Tikka Kebabs
Prep time: 4 h
Cook time: 15 min
Yield: 4
Cuisine: English
Ingredients: 4 - chicken breats; 2 clove(s) garlic, crushed; 6 tablespoon(s) natural yoghurt; 0.5 teaspoon(s) ground black pepper; 1 teaspoon(s) cumin; 1 teaspoon(s) turmeric; 0.5 teaspoon(s) chili flakes; 0.5 teaspoon(s) ground cinnamon; 1 teaspoon(s) fresh grated ginger

9 Pinches 3 Photos

Shy Strawberry

London

Updated on Sep 4, 2017

This healthy and delicious chicken tikka kebab recipe has the perfect blend of spices and flavours, which is sure to leave your taste buds satisfied and your body nourished. Simple yet effective!

Rate

prep time 4 Hr

cook time 15 Min

method Grill

yield 4 serving(s)

Ingredients

4 - chicken breats
2 cloves garlic, crushed
6 tablespoons natural yoghurt
0.5 teaspoon ground black pepper
1 teaspoon cumin
1 teaspoon turmeric
0.5 teaspoon chili flakes
0.5 teaspoon ground cinnamon
1 teaspoon fresh grated ginger

How To Make chicken tikka kebabs

Step 1

Add all the ingredients (except for the chicken) to a bowl and mix well.

Step 2

Chop the chicken breasts into small chunks.
Step 3

Marinate the chicken in the yoghurt mixture and leave in the fridge overnight, or for at least 4 hours.
Step 4

Place the marinated chicken onto skewers and grill until the chicken is cooked (approximately 15 minutes, turning occasionally).
Step 5

Serve with chopped red onion and tomatoes!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes