Chicken Tikka Kebabs

Shy Strawberry


This healthy and delicious chicken tikka kebab recipe has the perfect blend of spices and flavours, which is sure to leave your taste buds satisfied and your body nourished. Simple yet effective!


☆☆☆☆☆ 0 votes

4 Hr
15 Min


  • 4
    chicken breats
  • 2 clove
    garlic, crushed
  • 6 Tbsp
    natural yoghurt
  • 0.5 tsp
    ground black pepper
  • 1 tsp
  • 1 tsp
  • 0.5 tsp
    chili flakes
  • 0.5 tsp
    ground cinnamon
  • 1 tsp
    fresh grated ginger

How to Make Chicken Tikka Kebabs


  1. Add all the ingredients (except for the chicken) to a bowl and mix well.
  2. Chop the chicken breasts into small chunks.
  3. Marinate the chicken in the yoghurt mixture and leave in the fridge overnight, or for at least 4 hours.
  4. Place the marinated chicken onto skewers and grill until the chicken is cooked (approximately 15 minutes, turning occasionally).
  5. Serve with chopped red onion and tomatoes!

Printable Recipe Card

About Chicken Tikka Kebabs

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: English

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