Chicken Tenders with Honey Mustard Sauce

Name: Chicken Tenders with Honey Mustard Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: 3 boneless skinless chicken breasts (cut in to thin strips; 1 c buttermilk; 1/4 c sriracha hot sauce or louisiana hot sauce; 2 c self-rising flour; 1 Tbsp garlic powder; 1 Tbsp paprika; 1 1/2 Tbsp everglades seasoning, seasoning salt; frying oil (enough to deep fry); 1/2 c cup mustard; 1/4 c mayo; 1/4 c cup honey

By Sherri Williams
@logansw

My husband loves chicken tenders with homemade honey mustard sauce. This is a quick and easy appetizer on main dish.

Rating:

★★★★★ 5 votes5

Comments:

18 Comments

Serves:

3-4

Prep:

10 Min

Cook:

10 Min

Ingredients

3

boneless skinless chicken breasts (cut in to thin strips
1 c

buttermilk
1/4 c

sriracha hot sauce or louisiana hot sauce
2 c

self-rising flour
1 Tbsp

garlic powder
1 Tbsp

paprika
1 1/2 Tbsp

everglades seasoning, seasoning salt
·

frying oil (enough to deep fry)
1/2 c

cup mustard
1/4 c

mayo
1/4 c

cup honey
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How to Make Chicken Tenders with Honey Mustard Sauce

Step-by-Step

Combine 1st three ingredients. Marinate for at least 30 minutes
Combine next 4 ingredients.
Combine mustard, mayo and honey. Mix well and set aside
Heat oil to temp of 320. Bread the tenders in the flour mixture and deep fry until golden brown. Drain on paper towels. Plate up with honey mustard.

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About Chicken Tenders with Honey Mustard Sauce

Course/Dish: Chicken

Hashtags: #tenders #honey mustard #chicken tender

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