chicken tenders stuffing casserole
(1 RATING)
Many years ago my mother-in-law brought this to a pot luc family gathering. It has been a family favorite ever since!
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prep time
20 Min
cook time
1 Hr
method
---
yield
6 - 8
Ingredients
- 2 boxes stove top stuffing ( any flavors, use your imagination!)
- 2 - stalks celery sliced thin
- 1 - medium onion chopped
- 1/2 pound fresh mushrooms sliced
- 1 1/2 cups chicken broth
- 1 cup sour cream
- 1 can cream of mushroom soup ( or celery or chicken whatever makes you happy)
- 11/2 pounds chicken tenders
- 2 tablespoons butter (not margerine)
- 1 - egg
How To Make chicken tenders stuffing casserole
-
Step 1Melt butter. Saute' celery, onion, and mushrooms in melted butter.Add chicken broth and keep warm
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Step 2Empty stuffing mix, and flavor packet into large bowl. Slowly add broth and veggies mixing well after each addition. Combine sour cream, soup, and egg.
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Step 3pour sour cream mixture over stuffing. Mix well. If you like your stuffing a little wetter add a little broth at a time to desired consistency) Put stuffing into greased 13X9 pan. Lay Chicken tenders over top pushing them down into stuffing slightly.Sprinkle with salt, pepper parsley, etc. to taste. Drizzle about 3 Tablespoons melted butter over top.
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Step 4Cover and bake at 350 for 45 minutes - 1 hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Casseroles
Tag:
#Quick & Easy
Keyword:
#stuffing
Keyword:
#Casserole
Keyword:
#and
Keyword:
#TEMDERS
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