chicken tacos
(1 RATING)
This is one of the fast easiest recipes I have ever made, the kids love it, even the older ones call me, to get this one.
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prep time
1 Hr
cook time
30 Min
method
---
yield
4 serving(s)
Ingredients
- 3-4 medium cooked and shredded chicken breast
- 2 cups sour cream
- 1/2 cup jarred salsa
- 1 package hidden valley dry ranch dressing
- - taco fixings, lettuce, diced tomatoes, and black olives, cheese
- 1 package flour or corn tortillas.
How To Make chicken tacos
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Step 1First boil chicken for 30-40 minutes til done. Let cool, shred with fork.
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Step 2In pan, heat sour cream, ranch mix, and salsa, use more salsa if it looks to thick, or you would like it a little hotter. Add chicken to pan, heat throughly, for about 15 mins.
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Step 3Heat tortillas as desired, add chicken mixture, lettuce tomatoes, black olives, cheese.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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