Chicken Stroganoff
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Ingredients
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4chicken breasts, skinless, boneless
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8 ozcream cheese
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1 can(s)cream of chicken soup, undiluted
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1 pkgdry italian dressing mix
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2 Tbspbutter, cut into pieces
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·cooked egg noodles, for four
How to Make Chicken Stroganoff
- Place chicken in the bottom of crock pot. Top with butter. Sprinkle Italian dressing over the chicken. Cover and cook on low 5 1/2 hours. Add cream cheese and soup; cook 30 minutes more. Serve over egg noodles.