Chicken Stew

Chicken Stew Recipe

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Vivian Baker


Love my crock pot and this easy recipe takes the stress out of a good home cooked meal.


★★★★★ 1 vote


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  • 2 lb
    chicken breasts, boneless and cut in 1" pieces
  • 2 can(s)
    chicken broth, non-fat
  • 3 c
    potatoes, cubed
  • 1 c
    chopped onion
  • 1 c
    sliced celery
  • 1 c
    sliced carrots
  • 1 tsp
  • 1/2 tsp
  • 1/2 tsp
  • 1/2 tsp
    dried thyme
  • 6 oz
    tomato paste, no salt added
  • 1/4 c
    cold water
  • 3 Tbsp

How to Make Chicken Stew


  1. In a slow cooker, combine the first 11 ingredients; cover and cook on high for 4 hours.
  2. Mix water and cornstarch until smooth; stir into stew.
  3. Cook, covered, 30 minutes more or until the vegetables are tender.

Printable Recipe Card

About Chicken Stew

Course/Dish: Chicken
Other Tag: Quick & Easy

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