How to Make Chicken Spaghetti
- 1Boil large chicken and save broth.
Debone chicken after cooked and cool.
- 2Cook spaghetti in left over broth .
- 3Add cream of chicken and cream of mushroom to spahetti. Mix well.
- 4Add Velveta cheese and chicken. Mix and pour into 13X9 pan.
Top with grated cheddar.
- 5Bake 350 degree till bubbly . About 45 mins.
- 6If you don't have enough broth you can add the can of chicken broth to cooked spahetti.