Chicken Spaghetti

Chicken Spaghetti Recipe

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Patsy Hornsby


From one of the best cooks I know. My sister: Peggy Hooks, Midlothian , Texas


★★★★★ 1 vote



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1 lb
1 can(s)
cream of chicken
1 can(s)
cream of mushroom
1 can(s)
chicken broth
cheddar cheese for topping

How to Make Chicken Spaghetti


  • 1Boil large chicken and save broth.
    Debone chicken after cooked and cool.
  • 2Cook spaghetti in left over broth .
  • 3Add cream of chicken and cream of mushroom to spahetti. Mix well.
  • 4Add Velveta cheese and chicken. Mix and pour into 13X9 pan.
    Top with grated cheddar.
  • 5Bake 350 degree till bubbly . About 45 mins.
  • 6If you don't have enough broth you can add the can of chicken broth to cooked spahetti.

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About Chicken Spaghetti

Course/Dish: Chicken, Pasta
Other Tags: Quick & Easy, For Kids

Show 2 Comments & Reviews

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