Chicken Spaghetti

Chicken Spaghetti Recipe

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Chasidy Wolfe


This recipe is a huge hit with the Family! My husband loves it and he isn't much on pasta.


★★★★★ 1 vote

6 to 8 people
30 Min
30 Min


Add to Grocery List

  • 4 to 6
    chicken breasts
  • 1 stick
  • 1/4 c
    minced onion
  • 1 lb
    velvetta cheese
  • 1 can(s)
  • 1 c
    chicken broth
  • 16 oz box
    spaghetti noodles

How to Make Chicken Spaghetti


  1. Preheat oven to 350. Grease a 9 x 13 baking dish.

    Boil Chicken until liquids run clear. Let Chicken cool and cut into cubes.

    Boil spaghetti noodles until al dente.
  2. Melt butter and onion in sauce pan over low/medium heat. Once melted add Velvetta, Rotel and chicken broth. Stir occasionally until cheese is melted. Stir in cubed chicken.
  3. Place cooked noodles in baking dish. Stir in chicken/cheese mixture. Mix to cover all noodles with chicken/cheese mixture. Bake for 30 minutes.

Printable Recipe Card

About Chicken Spaghetti

Course/Dish: Chicken, Pasta
Other Tag: Quick & Easy

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