chicken scampi

Name: Chicken Scampi
Ingredients: 4 - chicken breasts, boneless and skinless; 2 tablespoon(s) lemon juice; 3 clove(s) garlic, minced; 2 ounce(s) olive oil; 1 cup(s) flour; 1 1/2 tablespoon(s) parsley flakes; 1 stick(s) butter; - salt and pepper to taste

(1 RATING)

43 Pinches

Lisa G

Batavia, IL

Updated on Sep 15, 2011

An easy weeknight family favorite.

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Ingredients

4 - chicken breasts, boneless and skinless
2 tablespoons lemon juice
3 cloves garlic, minced
2 ounces olive oil
1 cup flour
1 1/2 tablespoons parsley flakes
1 stick butter
- salt and pepper to taste

How To Make chicken scampi

Step 1

Cut chicken into bite-size pieces.

Step 2

Coat chicken flour by shaking in bag.
Step 3

Heat olive oil in skillet over medium heat.
Step 4

Saute chicken until browned.
Step 5

Add butter, garlic, salt, pepper, and parsley.
Step 6

Sprinkle lemon juice and cover tightly to steam.
Step 7

Simmer on low for 15-20 minutes.
Step 8

Serve over hot cooked angel hair pasta or rice.
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