chicken salad
This is a really light snack on crackers paired with fruit & black olives or very tasty on croissant bread with potato chips.
prep time
20 Min
cook time
method
---
yield
Ingredients
- 3 large cans of canned chicken (drained)
- 1 cup purple onion (diced)
- 1 cup celery (diced)
- 2 large yellow apples (diced)
- 2 cups hellman's mayonaise
How To Make chicken salad
-
Step 1Mix all ingredients together in a large bowl. Add Hellman's mayo until all is coated well. Add more if needed. Refrigerate 3 hours or overnight. Serve on bread or croissants with fruit and chips.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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