Chicken Rotel

Chicken Rotel Recipe

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Marcia Yearwood


This is one of our family's favorites - kids & grands alike! Simple & easy, too. Had one friend ask to share my recipe in her school cookbook instead of one of her own...I was so honored! She calls it "comfort food" & I agree! Hope you will enjoy it as much as we do!


★★★★★ 1 vote

10 Min
20 Min
Stove Top


Add to Grocery List

  • 8 oz
    wide noodles
  • 1 can(s)
    rotel (use mild for less spicy)
  • 1 stick
    butter (real butter is better)
  • 1 can(s)
    cheddar cheese soup
  • 1 can(s)
    chunk white chicken (or leftover chicken)

How to Make Chicken Rotel


  1. Boil noodles. While noodles are cooking, mix together other ingredients to simmer on low. When noodles are done, mix with the sauce, serve & EAT! How simple is that!!

Printable Recipe Card

About Chicken Rotel

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southern
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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