Chicken Rotel

Chicken Rotel

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Marcia Yearwood

By
@Gramma_11

This is one of our family's favorites - kids & grands alike! Simple & easy, too. Had one friend ask to share my recipe in her school cookbook instead of one of her own...I was so honored! She calls it "comfort food" & I agree! Hope you will enjoy it as much as we do!

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 8 oz
    wide noodles
  • 1 can(s)
    rotel (use mild for less spicy)
  • 1 stick
    butter (real butter is better)
  • 1 can(s)
    cheddar cheese soup
  • 1 can(s)
    chunk white chicken (or leftover chicken)

How to Make Chicken Rotel

Step-by-Step

  1. Boil noodles. While noodles are cooking, mix together other ingredients to simmer on low. When noodles are done, mix with the sauce, serve & EAT! How simple is that!!

Printable Recipe Card

About Chicken Rotel

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southern
Other Tag: Quick & Easy



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