Chicken-Rice-Almond Casserole

Chicken-rice-almond Casserole Recipe

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Nancy Campbell




★★★★★ 1 vote

45 Min


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3 c
cooked chicken or turkey, cubed
1 c
celery, chopped
2 Tbsp
onions, diced
1 Tbsp
lemon juice
1/2 c
chicken broth
2 c
cooked rice or noodles
1 can(s)
cream of chicken soup
1/2 c
mayonnaise or salad dressing
1 c
crushed saltine crackers
1/2 c
slivered almonds
1/4 c

How to Make Chicken-Rice-Almond Casserole


  • 1Combine first 8 ingredients. Pour in casserole dish.
  • 2Combine crackers, almonds and butter and sprinkle on top.
  • 3Bake for 45 minutes at 350.

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About Chicken-Rice-Almond Casserole

Course/Dish: Chicken, Casseroles

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