Chicken-Rice-Almond Casserole
Rating:
★★★★★ 1 vote5
Cook:
45 Min
Ingredients
-
3 ccooked chicken or turkey, cubed
-
1 ccelery, chopped
-
2 Tbsponions, diced
-
1 Tbsplemon juice
-
1/2 cchicken broth
-
2 ccooked rice or noodles
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1 can(s)cream of chicken soup
-
1/2 cmayonnaise or salad dressing
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1 ccrushed saltine crackers
-
1/2 cslivered almonds
-
1/4 cbutter
How to Make Chicken-Rice-Almond Casserole
- Combine first 8 ingredients. Pour in casserole dish.
- Combine crackers, almonds and butter and sprinkle on top.
- Bake for 45 minutes at 350.
About Chicken-Rice-Almond Casserole
Course/Dish: Chicken Casseroles
