Real Recipes From Real Home Cooks ®

chicken reuban casserole ala henry.

★★★★★ 2
a recipe by
Dina Dippold
North Syracuse, NY

This as actually givin to me by a very nice friend,who was kind enough to share.Thanks Henry?

★★★★★ 2
serves 2-4
prep time 15 Min

Ingredients For chicken reuban casserole ala henry.

  • 2 lb
    chicken breast halves, skinless and boneless
  • 1 bottle
    16oz.-thousand island dressing
  • 1 28 oz can
  • 3/4 lb
    swiss cheese sliced or shredded
  • couple pinch
    caraway seeds
  • to taste
    salt,pepper,garlic powder,onion powder-on chicken and garlicpowder and onion powder ontop to taste preference

How To Make chicken reuban casserole ala henry.

  • 1
    Sprinkle salt,pepper,onion powder,garlic powder on chicken breasts.Brown in skillet,remove and place in a buttered casserole dish.
  • 2
    In same pan that was used for chicken,add the sauerkraut and caraway seeds,lightly brown.Place this in casserole over the chicken.Pour the bottle of Thousand island dressing over the chicken and kraut.Then put the swiss cheese as the last layer,sprinkle with onion and garlic powder to taste.
  • 3
    Cover and bake at 350 degrees for 40 min. uncover and bake additional 10-15 minute or til very lightly browned.Let rest for at least 10 minutes,then serve with a salad on the side.

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