chicken red curry with sticky rice

Ingredients For chicken red curry with sticky rice

• 4 c

  chicken broth
• 2

  star anise
• 4 clove

  garlic
• 1 Tbsp

  ginger minced
• 1/2 c

  sherry or chinese rice wine
• 2 Tbsp

  fish sauce
• 2 Tbsp

  dried thai basil
• 1/2 c

  brown sugar
• 2 Tbsp

  red curry paste
• 1

  boneless skinless chicken breast cut very thin
• 1 c

  bean sprouts
• 1 bunch

  green onions
• 1 c

  cilantro chopped
• 1 c

  daikon radish cut into matchsticks
• THAI STICKY RICE
• 2 c

  thai sticky rice need to buy rice labeled sticky
• 3 1/2 c

  water
• 1/2 tsp

  salt
• 1 can

  coconut cream or milk