Chicken Ratatouille Stew

Chicken Ratatouille Stew

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Ingredients

  • 4
    chicken breasts, boneless, skinless and cubed
  • 1 jar(s)
    spaghetti sauce
  • 1
    eggplant, peeled and chopped
  • 2
    tomatoes, chopped
  • 2 small
    zucchini, sliced
  • 1
    green bell pepper, sliced
  • 1 large
    onion, chopped
  • 3
    garlic cloves, minced
  • 1 tsp
    dried basil leaves
  • 1 tsp
    dried oregano leaves

How to Make Chicken Ratatouille Stew

Step-by-Step

  1. In large bowl, combine all ingredients; mix well.
  2. Pour into 3-1/2 to 4 quart crockpot.
  3. Cover; cook on low for 8 to 10 hours or until chicken is tender and no longer pink.

Printable Recipe Card

About Chicken Ratatouille Stew

Course/Dish: Chicken
Other Tag: Quick & Easy



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