Chicken Ratatouille Stew

Chicken Ratatouille Stew Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:
☆☆☆☆☆ 0 votes

Ingredients

4
chicken breasts, boneless, skinless and cubed
1 jar(s)
spaghetti sauce
1
eggplant, peeled and chopped
2
tomatoes, chopped
2 small
zucchini, sliced
1
green bell pepper, sliced
1 large
onion, chopped
3
garlic cloves, minced
1 tsp
dried basil leaves
1 tsp
dried oregano leaves

How to Make Chicken Ratatouille Stew

Step-by-Step

  • 1In large bowl, combine all ingredients; mix well.
  • 2Pour into 3-1/2 to 4 quart crockpot.
  • 3Cover; cook on low for 8 to 10 hours or until chicken is tender and no longer pink.

Printable Recipe Card

About Chicken Ratatouille Stew

Course/Dish: Chicken
Other Tag: Quick & Easy