chicken quesadillas

Name: CHICKEN QUESADILLAS
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 package(s) tortillas, burrito size; 3 cup(s) cooked chicken, shredded; 2-3 cup(s) cheddar n monterey jack cheese, shredded; 1 cup(s) salsa; - sour cream n sliced avacados, optional topping

(2 RATINGS)

106 Pinches 4 Photos

Lora DiGs

Monroe Township, NJ

Updated on Mar 15, 2013

I MAKE THESE FOR MY FAMILY ALL THE TIME. SOMETIMES WITH HAM SOMETIMES JUST CHEESE....THIS IS THE ONE THAT SEEMS TO B THE ONE THAT IS REQUESTED MORE :)

Rate

prep time 5 Min

cook time 5 Min

method Pan Fry

yield 4 servings

Ingredients

1 package tortillas, burrito size
3 cups cooked chicken, shredded
2-3 cups cheddar n monterey jack cheese, shredded
1 cup salsa
- sour cream n sliced avacados, optional topping

How To Make chicken quesadillas

Step 1

HEAT UP LARGE SAUTE PAN.

Step 2

ON TOP OF ONE TORTILLA SCATTER SOME SHREDDED CHEESE 1/4 CUP (THIS IS UR GLUE) THEN SCATTER CHICKEN ABOUT 1/2 CUP THEN SPOON AROUND SOME SALSA 1/4 CUP THEN LAST TOP WITH 1/4 CUP MORE CHEESE N TOP WITH ANOTHER TORTILLA.
Step 3

IN HOT PAN PLACE FILLED TORTILLA....CAREFULLY! LET BROWN N MELT CHEESE 2 MINUTES...THEN WITH SPATULA FLIP CAREFULLY SO NO INGREDIENTS FALL OUT N COOK ANOTHER 2 MINUTES.
Step 4

REMOVE TO PLATE CUT INTO FOUR PIECES N TOP WITH SOUR CREAM N AVACADO SLICES N....ENJOY :)
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