chicken quesadillas

Name: Chicken Quesadillas
Prep time: 20 min
Cook time: 15 min
Cuisine: Mexican
Ingredients: 2 pound(s) chicken breasts, boneless and skinless; 1 package(s) sason goya seasoning ( orange box); 1 package(s) kraft taco cheese blend; 1 jar(s) salsa; 1 package(s) flour tortillas

(2 RATINGS)

73 Pinches

Abbey Zaucha

Willowick, OH

Updated on Mar 29, 2012

These quesadillas are so yummy that if I make them for people and tell my Mom she gets mad : ) they're super yummy & cheesy

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prep time 20 Min

cook time 15 Min

method ---

yield

Ingredients

2 pounds chicken breasts, boneless and skinless
1 package sason goya seasoning ( orange box)
1 package kraft taco cheese blend
1 jar salsa
1 package flour tortillas

How To Make chicken quesadillas

Step 1

Cut chicken into small peices ( I use meat sizzors so much easier) and sprinkle 1 packet of seasoning. Mix well

Step 2

cook in frying pan (shortens baketime) with a little olive oil spray. preheat oven to 375.
Step 3

line cookie sheet with foil. place tortilla on sheet. Add cheese,then chicken then sals then more cheese. place another tortilla on top and place in oven for about 15 minutes or until edges are brown. cut & serve as you please. repeat for more servings. Another way I do them is to use 1 tortilla, place cheese in center,then chicken then salsa and fold ( left over chicken then the right over that and I use tooth picks to hold it together until done cooking. Hope you love my recipe as much as I do. feel free to top with sour cream
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