chicken puffs

Name: Chicken Puffs
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: 2 - boneless chicken breasts; 1 teaspoon(s) minced garlic; 3 tablespoon(s) chopped green onion; 2 tablespoon(s) chopped onion; 1 package(s) cream cheese, 8 ounces; 6 tablespoon(s) butter; 2 can(s) refrigerated crescent rolls; 2 tablespoon(s) oil

(1 RATING)

105 Pinches 1 Photo

Kyle Fugate

Newburgh, IN

Updated on Jul 6, 2011

My kids love this recipe. It savory with a little sweet at the same time.

Rate

prep time 15 Min

cook time 15 Min

method ---

yield 8 serving(s)

Ingredients

2 - boneless chicken breasts
1 teaspoon minced garlic
3 tablespoons chopped green onion
2 tablespoons chopped onion
1 package cream cheese, 8 ounces
6 tablespoons butter
2 cans refrigerated crescent rolls
2 tablespoons oil

How To Make chicken puffs

Step 1

Preheat oven to 325 degrees.

Step 2

In a medium saucepan over medium heat, slowly cook & stir oil, onions, green onions, and garlic.
Step 3

Cube chicken breasts and add to saucepan.
Step 4

Cook until onions are tender and chicken is lightly browned.
Step 5

Blend chicken mixture, cream cheese and butter until creamy.
Step 6

Unroll crescent rolls and place 1 or 2 tablespoons of the chicken mixture on each crescent square. Fold crescent roll around mixture to make a pouch/ball.
Step 7

Arrange balls on a large baking sheet and bake 15 minutes or until golden brown.
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