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Ingredients
- 2 tablespoons butter
- 1/2 cup onion, sliced
- 1 cup cream of mushroom soup
- 1/2 cup milk
- 5/8 teaspoon marjoram
- 1.5 cups chicken, diced
- 1 cup potatoes, small and whole
- 1 cup peas
How To Make chicken pot pie (mom's)
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Step 1Cook onion in the butter until tender.
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Step 2Blend soup, milk, marjoram and add to onion and heat.
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Step 3Put chicken, potatoes and peas in casserole and pour the liquid ingredients over.
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Step 4Top with bisquit mix or your own tea biscuit recipe made into individual biscuits.
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Step 5Bake in 450 degree oven 20 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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